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    Cooking – An Art

    19 Lessons
    5 hours
    All Levels

    The course is designed to help you understand the basics …

    What you'll learn
    Kitchen Requisites
    Processing Vegetables
    Over 170 Recipes for Breakfast, Soups, Stocks, Beef, Mutton, Fish, Fowls & Game Birds, Vegetables & Salads, Pastries Sweets & Cakes